During your stay our executive Chef Paolo Miello will create tasting menus serving You different blends of traditional, seasonal, flavorful dishes.

Just settle into our beautiful dining room and start your day with our Buffet breakfast, and you will enjoy any types of sweet and savory snacks.

Our air conditioned restaurant, overlooking the sea, offers a wide choice of menues with fish dishes, home-made pasta and vegetarian specialties served every day. Colorful cheeses, vegetables and fruits buffet are always at your disposal, together with a wide selection of good Italian wines and gourmet desserts.